Description
A homemade four-cheese pizza that’s gooey, golden, and unforgettable. The perfect comfort food for cheese lovers everywhere.
Ingredients
Scale
1 ball pizza dough
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella
1 cup shredded cheddar
1/2 cup sliced provolone
1/4 cup grated parmesan
1 tbsp olive oil
Optional: basil, oregano, pepperoni, mushrooms
Instructions
Preheat oven to 475°F (245°C).
Roll out dough to 12-inch round.
Spread sauce, leaving 1 inch around edges.
Add mozzarella, cheddar, provolone, and top with parmesan.
Brush crust with olive oil.
Bake for 12–15 minutes until golden and bubbly.
Let rest 5 minutes. Slice and serve.
Notes
100%
- Prep Time: 20 mins
- Cook Time: 15 mins
- Category: Dinner, Snack
- Method: Baked
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 slice (of 8)
- Calories: 320
- Sugar: 2
- Sodium: 480mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 35mg
Keywords: Ultimate Extra-Cheesy Pizza Delight, cheese pizza, four cheese pizza